connie's rawsome kitchen

Country Cornbead with a Black Olive Tapenade topping.

NO FAT GLUTEN-FREE CRUELTY-FREE DELICIOUS VEGAN STUFFED PEPPERS

Vegan Veggie Pâté

Healthy Apple Turnover/Strudel

Sprouted Adzuki Bean Spread/Dip

Apple Turnover - Strudel...using left over pizza dough.

Cannellini Bean & Artichoke Crostini

"let them eat cake" Apple Pie Pancake!

VEGAN PEANUT BUTTER CHOCOLATE OAT COOKIES!

Homemade Ramen Noodles!

Yummy and Chewy - The World's Best Vegan Coconut Oatmeal Cookies Ever!

Curried Jackfruit Seed Stew - A Waste-not Food

Asian-Inspired Pineapple Chickon

The Best Marinara Sauce Ever!

Asian Inspired Fried Rice

Lentil hummus and Fresh Naan Bread

Fresh Almond Vegan Ricotta

Soft Raw Carrot Bread

BEST VEGAN FRIED COD FISH CAKES

Black as Night Pomodoro E Arugula Pizza